Christmas Set Menu 2007
£35 per person
Starters
Ham hock and red
lentil soup with thyme oil (vegetarian option available)
Pan fried scallops
on roast grapes & toasted almonds
Beef carpaccio with
shaved parmesan & rocket
Mulled wine
poached pear, pecorino cheese & walnut salad
Mains
Kelly bronze
turkey with Christmas trimmings
Wood roast middle
white pork with hazelnut Brussel sprouts and toffee apple
Rack of lamb with
gratin of Dauphinois & roast garlic
Pan fried sea bass
on crushed rosemary potatoes & spinach
Oven baked Polenta
with wild mushrooms & Gorgonzola
Sides
Selection of
winter greens Hand cut chips Mixed salad
Dessert
Melting chocolate
pot with vanilla ice cream
Homemade minced
pie & whipped cream
Christmas cake
with brandy sauce
Stilton with
oatcakes & damson chutney
Chocolate &
raspberry torte
Selection of ice
creams & sorbets
To Finish
Tea or filter
coffee
Served with plate
of pan forte, biscotti and truffles
This
menu is subject to change
Changes
will be notified in writing one month prior to booking
